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Lunch

Cafe Palm Breeze Lunch Hours: 11:00 am - 2:00 pm 
  

Tuesday, May 13 



Braille and large print menus available upon request.

Starters
Fried Mozzarella Sticks - Served with marinara sauce.
$7.25
Fried Crab Fingers
$7.25
Jalapeño Poppers - Stuffed with cheddar cheese and served with ranch dressing.
$7.25
Buffalo Chicken Tenders - Served with celery sticks and Bleu cheese dressing.
$6.75
Shrimp Cocktail - Fresh Gulf shrimp boiled Cajun style and served with our spicy cocktail sauce.
$7.25
Soup Du Jour - Our Chef's homemade soup. (cup)
$3.75
Loaded Potato Skins - With bacon bits, cheddar cheese, green onions and sour cream.
$7.25
Combo Appetizer Platter - Fried mozzarella cheese sticks, buffalo chicken tenders and loaded potato skins.
$10.50
 
Salads
 
Fried Chicken Salad - Fried seasoned chicken tenders with fresh garden greens and served with a champagne green onion dressing. $7.25
Cobb Salad - Fresh field greens with grilled chicken, avocado, black olives, bacon, tomato, onion, eggs and Bleu cheese crumbles, choice of dressing. $7.75
Chef's Salad - Tossed green salad with julienne turkey, ham, American and Swiss cheese, garnished with hard boiled eggs, ripe olives, red onions and pickle spear, choice of dressing. $7.75
Stuffed Avocado - Half an avocado filled with crabmeat ravigote or shrimp remoulade, garnished with fruits and vegetables. $8.50
Tossed Green Salad $3.25
Tropical Fruit Plate - A selection of fresh seasonal fruit with honey poppy dressing. $7.25
 
Sandwiches
(Served with your choice of french fries, potato salad, cole slaw or mashed potatoes and gravy)
 
Grilled Ham & Swiss - Thin sliced ham grilled and piled high with Swiss cheese on a warm Ciabatta loaf, dressed with our own horseradish mayo.
$8.00
Seafood Po-Boy - Your choice of fresh Gulf grouper or shrimp seasoned, fried and served on a French loaf with mayonnaise, shredded lettuce, tomato and pickle.
$7.75
Char-Broiled Hamburger Deluxe - A full 1/2 pound fo 100% ground beef, char-broiled to perfection and served on a sesame seed bun fully dressed. With American Cheese.
$6.50
$7.00
Peppercorn Ranch Burger - Our hamburger deluxe seasoned with cracked black pepper and ranch dressing. With American Cheese
$6.50
$7.00
Grilled Chicken & Bacon Sandwich - Sliced grilled chicken breast, country smoked bacon topped with melted mozzerella cheese and served in our grilled flat bread. Dressed with shredded lettuce, tomato slices and pickles on the side. $8.00
Traditional Triple Decker Club - Turkey, bacon, American cheese, mayonnaise, lettuce and tomatoes. $6.75
Patty Melt - A 1/2 pound grilled 100% all beef patty served with American cheese and grilled onions on rye bread. $6.75
Grilled Reuben - Sauerkraut, corned beef and Swiss cheese on rye bread. $7.75
Perdido BLT - Bacon, lettuce, mayonnaise, and tomato $4.50
Greek Sandwich - Slices of Mortadello and Genoa salami and lightly melted Feta cheese served in our flat bread. Dressed with shredded lettuce, sliced tomatoes, pepperoncini and Kalamata olives on the side. $9.00
Roast Beef and Ciabatta - Dietz & Watson roast beef sliced thin and simmered in au jus. Served on a warm Ciabatta loaf with sauteed onions and mushrooms and dressed with our own horseradish mayo. $9.00
Grilled Ribeye Sandwich "Philly Style" - Ribeye steak with grilled onions and green peppers, melted Swiss cheese on a French loaf. $9.00
 
Chef's Specialties
 
Grilled Mahi Mahi - Fresh Mahi Mahi seasoned and grilled, served with mango salsa, steamed vegetables and your choice of potato.
$11.50
Cajun Popcorn Shrimp - Popcorn shrimp seasoned cajun style and deep fried. Served with our spicy cocktail sauce, steamed vegetables and your choice of potato.
$10.00
Southern Fried Chicken Tenders - Fried seasoned chicken tenders, served with steamed vegetables and your choice of potato.
$9.50
Gulf Coast Fried Shrimp - Fresh Gulf shrimp seasoned and deep fried served with our spicy cocktail sauce, steamed vegetables and your choice of potato.
$13.50
Mediterranian Chicken- Boneless breast of chicken seasoned and simmered with onions, sweet peppers, sun dried tomatoes, artichoke hearts, Kalamata olives and white wine. Served over a bed of saffron rice.
$12.00
Vegetables & Pasta - Fresh steamed vegetables tossed with angel hair pasta, extra virgin olive oil and seasoned with salt and pepper. Served with grilled green tomatoes.
$8.00
Grilled Breast of Chicken - Boneless grilled chicken breast served with fresh steamed vegetables tossed with Angel hair pasta and extra virgin olive oil.
$9.00
Cajun Shrimp and Pasta - Gulf shrimp seasoned with our own Cajun seasoning and sautéed with garlic, grape tomatoes, onions, sweet peppers and sun dried tomatoes. Tossed with angel hair pasta and a spicy white wine cream sauce. Finished with shredded Romano cheese.
$14.00
 
Beverages
 
 
Hot Tea $1.25  
Hot Chocolate
$1.25
Iced Tea $1.25  
Mineral Water
$1.75
100% Colombian Coffee
Decaffeinated
$1.25
$1.25
  Milk Small
Large
$1.25
$1.50
Soft Drink $1.50   Bottled Water $1.50
 
Desserts
 
Gulf Coast Style Cheesecake - Traditional New York Cheesecake embellished with praline sauce, whipped cream and topped with toasted pecans. $5.00
Key Lime Pie - Fresh squeezed limes are the base for this cream style pie baked in a graham cracker crust topped with whipped cream. $4.50
Toll House Pie - A slice of hot chocolate chip cookie pie, served with vanilla ice cream, topped with chocolate sauce and whipped cream. $4.75

Fruit Pie (in season)
a la mode

$4.00
$4.50
Hot Buttered Pecan Pie - A true Southern dessert. Made with molasses, honey, butter, spices and pecan halves. $4.50
Praline Parfait - A classic Gulf Coast Creole dessert with vanilla ice cream layered in and topped by a praline sauce, with toasted pecans and fresh house whipped cream. $4.50
Homemade Chocolate Cake - Served with a scoop of vanilla ice cream. $4.75
Baldwin County Strawberry Shortcake - (in season) $4.50
Assorted Ice Cream, Sherbet, Milk Shakes - Ask your server about the variety of frozen desserts and shakes available. $2.75