Voyager's Menu



Ostrich Carpaccio

capers, shaved parmesan, crispy shallots, whole grain mustard


Fried Green Tomato Crab Stack

fried green tomatoes, crab salad, spicy diablo sauce

Moroccan Spiced Calamari

preserved lemons & smoked chili harissa

Local Cheese & Charcuterie Board

"sweet home farm" cheeses, chef's selection of cured & smoked meats, alecia's tomato chutney, marcona almonds, house mustard

Soups & Salad

Curry Squash & Crab Bisque

red curry roasted acorn squash, jumbo lump crab topped with creme fraiche

Voyagers Wedge

roasted tomatoes, crispy shallots, bill "e" bacon, chives, bayside blue, green goddess dressing

Voyagers Specialties

Perdido Stuffed Chicken

springer mountain chicken stuffed with roasted tomatoes, spinach & fontina cheese wrapped with bill "e" bacon, purple sweet potato gnocchi, alecia's tomato chutney

Gulf Grouper

pan roasted gulf grouper, calabrian chile brocolini, cippolini onions, romanesco, brown butter poached lobster


Korean Barbeque Gulf Shrimp

kimchi fried rice, snow pea shots, miso satsuma glaze


From the Broiler

all steaks dry aged for minimum of 35 days

Prime Ribeye

loaded with flavor

14oz.        42

Mishima Reserve Petite Filet Mignon

tender to the extreme, clean and smooth
6 oz.        38    


half spiny lobster tail

gulf shrimp
foie gras
bill "e" bacon
$9 per selection

Sauces and Butters

cabernet bordelaise
green peppercorn au poivre
smoked bone marrow butter
$4 per selection


$6 Per Selection

purple sweet potato gnocchi + parmesan

salt crusted baked potato
mushrooms + onions
brussel sprouts

Kids Menu | $6 each

Burger or Cheeseburger & Fries

Mac and Cheese

Chicken Fingers & Fries


Butterscotch & Bacon Bread Pudding

White chocolate butterscotch custard, candied "Bill E's" bacon, housemade graham streusel

9 Layers of Chocolate

Chocolate cookie crust, coffee mousse, white, milk, and dark chocolate mousses, coffee toffee crunch, dark chocolate glaze, milk chocolate gelato, dulcey mocha sauce


Wine & Beer

Cain Cuvée - 35
Cain Chardonnay - 35
Scarpetta Pinot Grigio - 22
Ancien Pinot Noir - 34
Louis Perdrier - 20
Cannon Ball Cabernet - 20
Bud Light - 2
Miller Light - 2
Coors Light - 2
Corona Light - 2.50
Michelob Ultra - 2

*Wine sold by the bottle

*Beer sold by bottle/can

Liquor- 750 ml

Macallan 12yr -   95
Patron Silver -   80
Absolut Vanilla -   28
1800 Coconut Tequila -   42
Elijah Craig -   42
Hennessy VS -   55
B&B Dom -   55
Basil Hayden -   55
Cointreau -   45
Crown Royal Apple -   40
Absolut Lime -   28
Hendricks Gin -   45
Midori -   35
Jim Beam Black -   38
1800 Silver -   42
Don Julio -   80

all steaks dry aged for minimum of 35 days

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

available wednesday-saturday from 4 - 8 pm.